Tuesday, March 24, 2009

Taco Soup

Servings: 4

1/2 pound ground beef browned or 1 can ground beef
1 can kidney beans
1 can stewed or diced tomatoes
1 can corn
1 can tomato sauce
1 package taco seasoning mix
1 tablespoon dehydrated onion

Combine all ingredients and simmer for 15 to 30 minutes until heated and soft.

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